Lemon Garlic Shrimp an Asparagus from Amanda

What you need:

• Asparagus
• Peeled and deveined shrimp
• Lemon juice
• Minced garlic
• 1 tsp salt
• 1/2 tsp pepper
• 1 TBSP Butter

Instructions:

1. Preheat oven to 400 degrees
2. Drizzle olive oil, salt, and pepper on asparagus and shrimp. Toss until everything is evenly coated.
3. Arrange asparagus and shrimp on a baking sheet
4. Melt the butter, then add lemon juice and minced garlic. Brush on everything!
5. Bake for ~12 minutes or until the shrimp is cooked and asparagus is tender.
6. Optional: Brush with butter again halfway through cooking

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